Peaches

Peach and Pecan Sandy Crumble by Smitten Kitchen

Peach and Pecan Sandy Crumble by Smitten Kitchen

Besides Ina, there is no one I turn to more than Deb Perlman over at Smitten Kitchen for excellent recipes. I followed her Peach and Pecan sandy crumble to a t, except for the fact that I added in some oatmeal to the crumble mixture. You can follow Deb's recipe for any stone fruit - nectarine, apricot, plum, you name it. Once it's cooled, serve with whipped cream or vanilla ice cream.